"IT'S NOT JUSTCATERING IT IS AN EXPERIENCE"

The 2017 Master's Golf Tournament

We are proud to announce that our Executive Chef was a featured chef at ‚ÄčThe 2017 Master's Golf Tournament.  We were able to grow as a company as well as learn from the best in the industry.  Their standards are of superior quality and excellence. 

sOUPS
SALADS
SOUL FOOD

  • Locally farm fresh fruit
  • Fresh meats and vegetables
  • The finest herbs and spices
  • Traditional Creole recipes